
Bay Leaves - Dried And Aromatic | Ideal For Culinary, Medicinal Uses, Perfect In Soups, Stews, Biryani, And Spices
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Product Overview
Key Features
Cooking Uses of Bay Leaves
Bay leaves are useful in Garam Masala and relevant spices preparation.
It has aromatic leaves which are used for culinary and medicinal purposes.
Bay leaves are used in soups, stews, meat, seafood and vegetable dishes. The leaves also flavour many classic French dishes.
Bay leaves are often used in biryani and other rich spicy dishes.
Company Details
Business Type
Exporter, Manufacturer
Employee Count
10
Establishment
2015
Working Days
Monday To Saturday
GST NO
27ADFPA7792P1ZW
Payment Mode
Cash Advance (CA), Cash in Advance (CID), Letter of Credit (L/C), Telegraphic Transfer (T/T), Western Union
Certification
ISO 9001:2015, Halal Certificate
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Seller Details
GST - 27ADFPA7792P1ZW
Mira Bhayandar, Maharashtra
Accepts only Foreign inquiries
Sales Head
Mr Manish
Address
Shop no.73, 1st Floor, Surya Shopping Centre, Sristi Complex, Mira Road East, Mira Bhayandar, Maharashtra, 401107, India
blended spices in Mira Bhayandar
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