Buffered Lactic Acid 80% Food Grade
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Product Overview
Key Features
Buffered Lactic Acid is a misture of Lactic Acid and Sodium Latate compound, it's colorless transparent and slight viscous liquid. Odorless or slight special odor, slightly acid.
It has the dual characteristics of lactic acid and sodium lactate, it can be used as sour agent widely used in the food industry. It's the PH regulator with buffering effect. It has the ability to regulate and stabilize PH value.
Widely used in meat and confectionery industries, reduce sugar conversion.
It can be used in Hard Boiled candy to reduce the effect of souring agent & increase the trans version of sugar & degradation of gelatin. By using in candya s it enhances the shelf life & prevents sugar inversion.
Company Details
Focusing on a customer-centric approach, Henan Honghui Biotechnology Co.,Ltd has a pan-India presence and caters to a huge consumer base throughout the country. Buy Flavours & Food Additives in bulk from Henan Honghui Biotechnology Co.,Ltd at Trade India quality-assured products.
Business Type
Exporter, Manufacturer, Distributor, Supplier
Establishment
2013
Working Days
Monday To Sunday
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Seller Details
Zhoukou, Henan
Mr. Johnson Zhang
Address
9#, 2nd Area, Industrial Park, Huaiyang City, Zhoukou, Henan, 466700, China
Flavours & Food Additives in Zhoukou
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