Electric Dhokla Steamer Machine For Commercial Kitchen Use

The provided dhokla steamer machine is a kitchen appliance that is designed for steaming food, particularly for preparing the indian dish called "dhokla." dhokla is a type of savory snack that originates from the indian state of gujarat and is typically made from fermented batter made from rice and/or chickpeas. The dhokla steamer machine typically consists of a metal container with a lid, which is placed on top of a pot or vessel filled with water. The machine is designed to steam the dhokla batter, which is poured into a plate or tray and placed inside the metal container. The steam generated by the pot of boiling water rises and cooks the batter, resulting in fluffy, spongy dhokla. Apart from making dhokla, the steamer machine can also be used for steaming other types of food, such as idlis, momos, and vegetables. Steaming is a healthy cooking method that preserves the nutrients and flavors of the food, making it a popular choice for health-conscious individuals.