Food Colours - Synthetic Blended And Single Color Additives For Bakery, Beverages, Confectionery, Dairy, Meat, Seafood And Pharmaceuticals - Vibrant, Appetizing, And Versatile Texture Enhancers

Nature has pigmented wide range of colours. Thus, human has developed an instinct to get attracted towards food and drinks which appear pleasant in colours. We are engaged in offering a wide range of Food Colours to our most valued clients. So, adding attractive colours enahnce the appetizing value of food & drinks. Technically a colour additive is a dye, pigment or substance that can impart colour when added or applied to food, drugs and cosmetics.

Synthetic Foods Colours majorly exist in two forms:-

A) Blended


Tartrazine
Sunset Yellow
Carmoisine
Ponceau 4R
Brilliant Blue FCF

Packaging Available:- 100g, 500g, 1kg, 25kg, 50kg

(B) Blended: Blended colors are usually mixture of two or more food colors.

Tatrazine Yellow 22.2
Lemon Yellow 22.2
lime juice 22.2
kesari 22.2
Orange Red 31.2
Bright Green 17.2
Raspberry Red 20.2
Chocolate Brown 17.2
Pink Rose 10.2

Applications:-
1.) Bakery (Biscuits, Cookies, Cakes, Pastries, Cake mixes, Cereals, Frozen Foods,
Custard and Breads)
2.) Beverage (carbonated beverages, juices, dry mixes, soft drinks)
3.) Confectionery (Hard Boiled Gums & Chews Cream/ Paste Fondants, Liquorices,
Foam, Jellies Sugar Coated Compressed Chewing Gums, Fat Coatings Lozenge)
4.) Cosmetics and Toiletries
5.) Dairy and Ice Creams
6.) Meat and Savories
7.) Pharmaceuticals
8.) Seafood