Grebes Spices Sun Dried Cumin Seeds 1kg, 25kg, 30kg, 50kg For Cooking Admixture (%): 1-2

Cumin seeds are like fennel and anise seeds apparently, yet are more modest and more obscure in shading. Ground cumin is brownish-yellow in color. Cumin seeds have eight edges with oil trenches. They look like caraway seeds, being oval in shape, longitudinally furrowed, and yellow-brown in shading, as different individuals from the family Apiaceae (Umbelliferae) like caraway, parsley and dill. Using cumin as a flavor builds cancer prevention agent consumption, advances assimilation, gives iron, may further develop glucose control and may lessen food-borne diseases. Taking higher portions in supplement structure has been connected to weight reduction and further developed blood cholesterol, however more exploration is required. Cumin is essentially the dried seed of the spice cyminum, and is regularly brown in shading. The dark variation is called dark cumin. It has an unmistakable smell, woody and hot flavor that is one of a kind to the zest.