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High Vapor Density High Solid Content Water Soluble Soya Hvp Powder Boiling Point: 214.6 C
Price: 250 INR / Kilograms
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Minimum Order Quantity :
100 Kilograms
In Stock
Product Specifications
Boiling point | 214.6 C |
Structural Formula | No |
Assay | No |
Vapor Density | High |
Appearance | White To Tan Powder |
Heavy Metal (%) | No |
Physical Form | Powder |
Water Solubility | Yes |
Taste | Other |
Solubility Tests | n/a |
Shelf Life | 12 Months |
Solid Content | High |
Molecular Formula | N/A |
Melting Point | 70 to 80 C |
Smell | Other |
FEMA No | No |
Other Names | Soya HVP Powder |
Type | Other |
Color | Green |
Purity | N/A |
Storage | Room Temperature |
Payment Terms | Others, Cash in Advance (CID) |
Supply Ability | 1000 Per Week |
Delivery Time | 1 Days |
Sample Available | Yes |
Sample Policy | Contact us for information regarding our sample policy |
Packaging Details | Packed In Poly Bags |
Main Domestic Market | Maharashtra |
Product Overview
Key Features
Company Details
We, Jinmata Food Processors LLP, are ISO 22000:2018, HACCP and HALAL certified company. We are well-known Manufacturer of Spray-dried Fruits, Vegetables and other food powders. The cornerstone of the Dhule based Jinmata Food Processors LLP was laid in the year 2014. The company is founded by Mr. Rahul Gindodiya, Mr. Anmol Agrawal and Mr. Sanjay Agrawal. We have sprawling over an area of 11400 Sq. Mtr. with excellent Infrastructure facilities and monthly production capacity of 60 metric ton. Our infrastructure has Processing Unit, Production Unit, Quality Unit, Storage Area, Packaging Unit and Shipping Unit.
Business Type
Supplier, Trading Company
Employee Count
14
Establishment
2017
Working Days
Monday To Sunday
GST NO
27AAKFJ6164G1Z4
Certification
ISO 22000:2005, HALAL, HACCP, FSSAI
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Seller Details
GST - 27AAKFJ6164G1Z4
Dhule, Maharashtra
Manager
Mr Pooja Agrawal
Address
BNo. 1326/B, OPP. MEDICINE MARKET, 4TH-5TH BACK LANE, BHAGWA CHOWK, Dhule, Maharashtra, 424001, India
soya lecithin powder in Dhule
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