Hygienic Prepared, 100 Percent Fresh Natural And Healthy Maize Flour

Maize flour is a versatile ingredient that can be used in many recipes. This flour is made from finely ground corn which is a gluten free and protein rich ingredient. It is a great substitute for wheat flour in recipes that are made with gluten such as breads pastries and pancakes. It can also be used in savory dishes, such as Mexican style tortillas and cornbread. Maize flour is a good source of calcium iron potassium, and vitamin. Maize flour is a type of flour that is made from corn that has been dried and ground into a powder. This flour is a staple in Mexican cuisine and is a key ingredient in many recipes. Maize flour is made from a corn called corn which is grown in Mexico. It is typically used to make tortillas tamales and cornbread. It is often used in soup too.