Blue Karamat White Gravy Paste

Owing to the efforts of our qualified professionals, we have been constantly involved in exporting, manufacturing and supplying of Karamat White Gravy Paste in Ahmedabad, Gujarat, India. White Gravy is cashew nut based gravy, which adds a rich consistency to your dish and endows it with a delicious aroma.

Karamat White Gravy Paste

Prepare koftas, kormas and Khoya Kaju with
Karamat White Gravy Paste and your culinary skills will become the talk of the town.

Available in 1kg pack

International grammage: 2.2 lbs

Yield 5lts approx


Preparation Method:

Add 2 liters of water into 1 kg Karamat White Gravy Paste. Mix it well while stirring
and make a smooth paste without lumps. Keep aside for 20 minutes.
Boil 3 liters of water in a large pan, when water comes to rigorous boil, add the
prepared paste into it and cook for 20 min. (approx) on medium flame.