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Roaster Vermicelli
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Roaster Vermicelli

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Product Overview

Key Features

Being a customer centric organization, we are involved in manufacturing and supplying a supreme quality range of Roaster Vermicelli in Chennai, Tamil Nadu, India.

Sevai is a south Indian dish prepared in houses during festive occasions. It is had in different flavours like lemon sevai, tamarind sevai and coconut milk sevai.[6]
Sawaeyaa is a dish made from vermicelli cooked in milk sugar and dry nuts. It is eaten on Diwali, Eid, and other festive occasions in parts of India and Bangladesh.
Paayasam is a South Indian sweet dish made from vermicelli, sago, sugar, spices and nuts and milk.
Santhakai is a staple South Indian breakfast dish.

Furthermore, we provide this Roaster Vermicelli at very nominal rates.

Company Details

Chennaia s reputed vermicelli(semiya) brand a YESPEEa is now available all over India. Roasted vermicelli, Wheat and all grains such as Pearl Millet, Foxtail Millet, Finger Millet, Kodo Millet, Little Millet, Corn were available. 170 gms to 20 kgs packings are available

Business Type

Manufacturer, Supplier

Employee Count

8

Establishment

2016

Working Days

Monday To Saturday

Payment Mode

Cash Against Delivery (CAD)

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Seller Details

Kanchipuram, Tamil Nadu

Proprietor

Mr Senthil

Address

Maraimalai Nagar, Kanchipuram, Tamil Nadu, 603209, India

vermicelli in Kanchipuram

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Payment Terms

Cash Against Delivery (CAD)

Paypal

Delivery Time

within 1 Week

3 Days

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