Sodium Acid Pyrophosphate By Shanghai Rich Group Limited

Product Name: Sodium Acid Pyrophosphate
Other Name: Disodium Dihydrogen Pyrophosphate
Abbreviation: SAPPi DSPP

1. Usage:
Used as rapid ferment agent, quality improver in food industry.Applied to acid component
of synthetic swelling agent,such as,bread,cake. Built with other phosphates can be applied
to water retention of meat product, such as canned meat, cooked ham, meat can and
instant noodles.

2. Specification
Appearance White powder
Content as Na2H2P2O7 95% min
Total phosphates (P2O5) 63-64.5%
Insoluble 0.5% max
Arsenic as As 3ppm max
Lead as Pb 1ppm max
Heavy metal 10 ppm max
Fluoride as F 10ppm max
PH(1%solution) 4.0A 0.5
Dry loss (105a , 4hours) 0.5% max
Particle Size through 100 mesh 95% min
ROR 26-30
3.Packing: 25KG Paper Bags,or other packing may be available upon request.