Sodium Alginate - Food Grade 100% Purity, White Powder Stabilizer & Thickener For Ice Cream, Dressings, And Noodles
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Product Specifications
| Shelf Life | 3 Years |
| Physical Form | Powder |
| Water Solubility | 100% |
| Appearance | white powder |
| Taste | Odorless |
| CAS No | 9005-38-3(9005-40-7) |
| Other Names | alginate |
| Type | Stabilizers |
| Color | white |
| Purity | 100% |
| Storage | Room Temperature |
| FOB Port | qingdao |
| Payment Terms | Letter of Credit (L/C), Telegraphic Transfer (T/T) |
| Supply Ability | 10000mt Per Year |
| Delivery Time | 7 Days |
| Sample Available | Yes |
| Sample Policy | Free samples are available |
| Packaging Details | poly woven bag .25kg/bag |
| Main Domestic Market | All India |
| Certifications | ISO9000/ISO14000/ISO22000GMPKOSHER HALAL SGS |
Product Overview
Key Features
1. use as stabilizer ,sodium alginate is used to substitute starch and gelatin as the stabilizer of ice cream ,also mixed beverages like syrup ice cream,iced sherbet ,frozen milk etc .
2.Use as thickener and emulsifier . sodium alginate is used as thickening agent of salad-dressing ,pudding ,jam ,ketchup and canned products ,to enhance the stability of products and reduce fluid exudation.
3.sodium alginate could added in dried noodles ,vermicelli ,rice flour ,it can improve the adhesion of products tissue ,making them with high tensile strength ,curvature ,reducing the end breakage rate ,especially for low gluten flour and the effect is more apparent .
4.gelling property .
Company Details
Focusing on a customer-centric approach, SHANDONG JIEJING GROUP has a pan-India presence and caters to a huge consumer base throughout the country. Buy Flavours & Food Additives in bulk from SHANDONG JIEJING GROUP at Trade India quality-assured products.
Business Type
Exporter, Manufacturer, Supplier
Employee Count
10
Establishment
1968
Working Days
Monday To Sunday
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Seller Details
Rizhao, Shandong
Marketing Director
Ms. Mary
Address
Shenzhen road, Rizhao, Shandong, China
food additives in Rizhao
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