Fresh Tomato - Various Sizes And Varieties | Edible Fruit For Culinary Uses, Naturally Delicious

Bitter Gourd - Fresh Edible Green Fruit, Rich in Antioxidants and Herbal Medicinal Properties

Paddy Rice - High-Yield Varieties Grown in Flooded Fields | Ideal for Semiaquatic Cultivation

Guava - Tropical Fruit with Green Rind, Pinkish or White Flesh, Sweet to Bitter Taste - Round or Oval Shape with Small Seeds

Cucumber - Fresh, Crunchy Variety | Rich in Nutrients, Ideal for Salads and Snacks

Cowpea Barbatti

Brinjal - Nutrient Rich, High Fiber Vegetable | Supports Weight Loss, Lowers Cholesterol, Boosts Memory Function

Chilli - Rich in Vitamins A, B, C and E | Boosts Metabolism, Aids Digestion, Supports Weight Loss

Radish - Edible Root Vegetable, Variety of Colors including Round Red-Skinned, Entire Plant is Edible

Capsicum

Coriander Leaves - Fresh Annual Herb, Broadly Lobed and Slender Feathery Texture, Versatile Culinary Use

Tomatoes

Tomato - Fresh, Hygienically Cultivated, Rich Taste | Longer Shelf Life, Ideal for Cooking

Tomato

Tomato - Rich in Vitamin C, A, K & Iron | Essential for Blood Health and Circulation

Tomato - High Yielding Variety, Average Fruit Weight 80-100 Grams | TLCV Resistant, Ideal for Summer Sowing & Long Distance Transportation

Tomato

Tomatoes - Variety of Sizes from Tomberries to Beefsteak, Perfect for Salads, Sauces, and Cooking

To 13155 Tomato

Red Tomato - Fresh, High Nutritional Value | Rich Taste, Long Shelf Life, Sourced from Trusted Agro Vendors