Trudiet Ragi Flour 450g

Ragi Flour is a primarily a powder food, made out of Ragi grain. It is finger millet powder.It has high protein and mineral content. It is an ideal source of protein for vegetarians. Ragi porridge or a thick consistency can be had with fruits, dry fruits and nuts as a healthy breakfast. Ragi flour can be made into delicious dosas that can be served with coconut chutney, sambhar etc., or just eaten plain with a dollop of butter or ghee. You can add chopped onions, grated carrot, green chillies, ginger, coriander, etc. to the roti to enhance its flavour. Millet Flour is nutritious and a good source of protein, essential amino acids and fiber, with a distinctive, sweet flavor. It lends a delicate cake-like crumb to your baked goods. Easily digested and gluten freea a perfect choice for special diets.