Maltodextrin In Qingdao

MOQ1 Ton/Tons

Product Typestarch, thickener

FormPowder

Starch TypeOther

Product TypeMaltodextrin

FormPowder

ColorWhite

Product DescriptionThe properties of Maltodextrin: Well fluidity,no particular smell, Well solubility with proper mucosity, Low hydroscopicity, less agglomeration, Good carrier for sweeteners, aromatizer, stuffing, Emulsification and consistency, improving the shape and structure of food; Easy absorption suitable as f

Product Descriptionmaltodextrin is bland taste makes it inert to other food flavours and colours. It is a good agent in ensuring dispersibility in clold water and maintaining clarity and eye appeal. It increases the viscosity and prevents caking and crystallisation in the frozen foods such as icecream

Product DescriptionChemical Name : Maltodextrin Synonyms :Maltodextrin; Dextrin maize starch CAS No. :9050-36-6 HS CODE :35051000 Molecular Weight :504.44 Chemical Formula : (C6H10O5)n Characteristics :White powder without impurities that can be seen by eye Main Usages :Its bland taste makes it inert to other food fla

Product DescriptionOur range of Maltodextrin is an intermediate product obtained during the controlled hydrolysis of starch. It is product midway between starch and glucose. a white powder and little sweetness, high viscosity into a solution, does not hold water in itself.Our DE is from 10 to25.\015\012Its bland tast

MOQ20 Ton/Tons

FOB PortQINGDAO

Payment TermsLetter of Credit (L/C), Telegraphic Transfer (T/T)

Supply Ability120000 Per Year

Product DescriptionWe are renowned as a leading name engaged in manufacturing, exporting and supplying a superior quality spectrum of Maltodextrin Powder in Qingdao, Shandong, China. 1 Appearance White or light yellow shadow unformed powder,free from foreign matters 2 Smell It has the inherent odor of maltodextrin 3 T

Physical FormPowder

TasteSweet

SmellSweet

Product DescriptionMaltodextrin is a nonsweet,nutritive saccharide mixture of polymers that consists of D-glucose units,with a Dextrose Equivalent less than 30.It is prepared by the partial hydrolysis of a food grade starch with suitable acids and/or enzymes.It may be physically modified to improve its physical and fu

Product DescriptionOur range of Maltodextrin is made from refined cornstarch enzymatically by advanced processing technology. Well fluidity, no particular smell; Well solubility with proper mucosity; Low hydroscopicity, less agglomeration, Good carrier for sweeteners, aromatizer, stuffing; Emulsification and consisten

Product DescriptionWe are offering our customers a wide range of Maltodextrin Powder, which are available following Specifications :-\015\012Appearance : White or light yellow powder\015\012Solubility : 98\015\012Flavor : No special odor\015\012DE Value : 10-25\015\012PH Value : 4.5-6.5\015\012Vitriol Ash (mg/kg) : \