Q. What sugar do you use in a candy floss machine?

Answer

Sugar made from 100% cane or beets is what a user should use. Free-flowing sugar, a type of commercial sugar that contains cornstarch, and sugar and dextrose or corn syrup are two examples. The machine will be damaged and a user will get a subpar end result if a user uses these. To make cotton candy, a user needs only add ordinary granulated sugar to the machine and spin it. Most individuals, however, want their sweetened snacks to have some additional flavor and color. Cotton candy gets its other name, "spun sugar," from the way the sugar is worked into delicate threads of sweetness. Mixing together 2 tbsp. of Flossine concentrate with 10 lb. of sugar is all that's needed to use it.